I prepared a double batch of this easy no-bake recipe, and by the time my guests left, the entire tray had been devoured! It was absolutely delicious!

Prep Time: 15 min. Plus, an hour or so to cool and set up.

Ingredients

• 1-package of white baking chips (10 to 12 ounces)
• 1/4 cup creamy peanut butter
• 1 cup miniature marshmallows
• 1 cup Rice Krispies
• 1 cup salted peanuts

Directions

1. In a large microwave-safe bowl, melt the baking chips; stir until smooth.
2. Stir in peanut butter.
3. Add the marshmallows, Rice Krispies and peanuts.
4. Drop mixture by heaping tablespoonfuls onto waxed paper-lined baking sheets. Cool completely. If you have any left, store in an airtight container.

“He gives food to every creature.  His faithful love continues forever.”  Psalm 135:25